A unique experience, original recipes and authentic American food
Last November, Guy Fieri, celebrity chef and culinary rock star, opened his very first restaurant outside of the United States. It was right here in Playa del Carmen, located on Fifth Avenue, the most important avenue for tourism and commerce on the Riviera Maya. Guy Fieri´s Kitchen + Bar is a unique concept, different from anything seen before in Mexico.
In season 10 of his Food Network program, Guy visited some “hidden” restaurants around the U.S. searching for original recipes that have their own group of fans. Here, at his restaurant in Playa del Carmen, the winner of the Food Network Star and owner of franchises, such as Tex Wasabi´s, El Burro Borracho and Guy´s BBQ, offers his own versions of American classics. Guy applies his unique style to each recipe, resulting in original creations that can’t be found elsewhere in Mexico.
His menu includes signature dishes from his restaurants in New York and Las Vegas, such as Las Vegas fries. You will also find the winner of the NYC Wine & Food Festival Burger Bash, the unique Mac´N´Cheese Bacon Burger. His ribs and brisket are slow cooked and smoked over firewood for fourteen hours, in the only dry smoker in town. He also offers special di
shes like ceviche, for those looking for a more local flavor.
The restaurant has a capacity for one hundred and people, and its facilities include a deck and terrace with views over the famous Fifth Avenue. Inside there is air-conditioning, live music, big TV screens broadcasting various sports, comfortable seating and a boutique selling clothes and souvenirs to remember your visit to Guy Fieri’s.
Trino de la Torre, the establishment’s manager, assures us that “We are committed to making Guy Fieri´s Kitchen + Bar, Playa del Carmen a unique and memorable culinary experience, with dishes full of exotic flavors, prepared with fresh ingredients of the highest quality. We also serve original drinks and incredible cocktails, such as Guy’s signature drink, the Caliente Margarita.”
