LILY ESPINOSA
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Foodies
Mexican Cocktails to Get Your Night Started
Out of many traditional drinks we have in Mexico, one that I love is “Cazuelas Locas” or “Cazuelas Voladoras”, translated…
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Foodies
Chocolate Tamales (Tamales de Chocolate)
Tamales: sweet or salty, wrapped in cork husk or banana leafs, choose your favorite, we love them all! Ingredients 300g…
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Foodies
Tamales Verdes (Tamales with Green Sauce)
Ingredients to prepare the pork 1 kilo pork leg ¼ pork ribs ½ small onion ½ medium head of garlic…
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Foodies
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Foodies
Shrimp Ceviche
When we think of Mexican food, the first things that come to mind are tacos, salsas, fresh dishes and handmade…
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Foodies
Mexican Rice with Chile Poblano
Ingredients 1 cup plain white rice 1 1/2 cups chicken broth 3 medium tomatoes 1 small piece of onion 2…
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Foodies
Mouthwatering Mexican Mole
I can still see my abuela, Meyita with all women in the family, happily chatting, while roasting, grinding and preparing…
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