#mexicancuisine
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Foodies
The Sea Hath Fish For Every Man* – Local Seafood Restaurants
I just returned from Canada where I had my first fishing experience with rod and reel in hand. A profusion…
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Foodies
Dry Noodles with Three Chiles Recipe
Sometimes we just don´t have the time or energy to cook every day from scratch. My granny loved to prepare…
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Foodies
Manchamanteles – A Festive Favorite
A must on many Mexican tables at Christmas is Manchamanteles (Tablecloth Stainer) and I want to share with you my…
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Foodies
Chocolate Truffles a la Mexicana
Ingredients (Makes about 25 truffles) 315g 50 – 70% dark Mexican chocolate 2/3 cup heavy cream 7g pure vanilla ¼…
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Foodies
In Season: Fresh, Fresher, Freshest Produce
This month you will begin to see hues and shapes you didn’t see in July. No, it isn’t the opening…
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Foodies
Festival Gourmet Barceló – Third Edition
I was recently invited to Axiote Restaurante for a presentation on the upcoming Festival Gourmet Barceló. In addition to some…
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Foodies
Frida Kahlo Mexican Restaurant
Breaking her rule about not eating Mexican food on the Fifth, Tilly made an exception and was pleasantly surprised When…
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